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Food franchises in the UK

Showing 1-12 of 25 Food franchises

Featured
Vista Corona

Vista Corona

Vista Corona complements life’s simple moments. We help guests disconnect from their daily routines & reconnect with essential nature. Min. Investment: £ 750,000
Featured
Wok&Go

Wok&Go

This is an unmissable opportunity in the food sector with a fast-growing franchise that is the market leader in the UK.
Camile Thai

Camile Thai

Join a unique thriving food delivery brand with solid support in a booming market. Min. Investment: £ 100,000
Milagro CBD Oil

Milagro CBD Oil

Milagro CBD Oil is a pure and best-tasting premium CBD oil available on the market. Min. Investment: € 1,000
Subway®

Subway®

The largest international sandwich chain offers you a superb opportunity to grow your restaurant business globally. Min. Investment: £ 85,570
OrderClix

OrderClix

Launch your new food ordering business and earn a repeat income. No technical experience required!
Camden Town Brewery

Camden Town Brewery

Born under the railway arches in 2010, Camden Town Brewery’s beer is never pasteurised, for a fresher taste and is proud to be the UK’s best Min. Investment: £ 100,000
Plan Burrito

Plan Burrito

We have designed the ultimate Tex-Mex street food range with distinctive and indulgent flavours keeping our fans spoilt for choice. Min. Investment: £ 20,000
Speaking Roses

Speaking Roses

Bring a ground-breaking new concept to your market with Speaking Roses, the revolutionary way to send greetings for almost any occasion. Min. Investment: $ 8,995
Auntie Anne's

Auntie Anne's

The world’s largest soft pretzel brand. Sell handcrafted, freshly baked products from a prominent retail location with high footfall. Min. Investment: £ 50,000
Really Awesome Coffee

Really Awesome Coffee

The fastest growing mobile coffee franchise in the UK – beat the competition on the high street and take the coffee shop to your customers. Min. Investment: £ 6,500
Brick Lane Bagel Co.

Brick Lane Bagel Co.

An excellent opportunity to set up your very own business while benefiting from Brick Lane Bagel Co.’s finely tuned franchise system. Min. Investment: £ 40,000

Franchise Spotlight: Food

Franchises have the scale and streamlined business models to satisfy customers.

Food franchises often generate custom – much being repeat business – from one-off events like office parties, corporate events, festivals, weddings and birthday or engagement parties.

Usually excelling narrowly in a particular speciality, they are comparatively simple to run, which, along with the network’s collective buying power, lowers overheads and prices.

It’s a winning formula for the discerning British consumer with a shrinking disposable income.

Franchises often prepare their streamlined menu using innovative or authentically traditional cooking methods with high-quality, specialised cooking equipment.

To name a few examples: Turkish bakery-cafe TEGTAT; cinnamon roll bakery Cinzeo; The Greek Outdoors, which provides a Greek-style barbeque for outdoor events; and Spitting Pig, which does likewise with spit and hog roasts.

If you’re worried about limiting your appeal, then consider that many brands offer vegan, gluten-free and other specialised dietary options.

Is a food franchise for me?

A keen interest in food helps, yet you probably won’t need experience in the food industry. Indeed, from solicitors to management consultants, many franchisees join the sector having tired of office life.

Neither will you need extensive culinary knowledge. The menu is taken care of – which simplifies your role, but might be off-putting if you crave creative control.

What you will need is the ability to grasp, and faithfully follow, a proven formula.

Working briskly is paramount if you’re to keep the till ringing, queues short and customers happy – but not at the expense of quality, consistency or – vitally – hygiene.

Some outdoor catering franchises can supplement an existing catering business or be run part-time.

Snack-in-the-Box is an outlier in this category since franchisees aren’t involved in food preparation at all. Replenishing confectionary vending machines, franchisees must offer “great customer service, a professional attitude and a friendly, reliable approach.”

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