'Restaurant'

QUALITY HIGH STREET FREEHOLD LOCATION AND THE ONLY CAFÉ OPEN ON A SUNDAY. AND ONE OF THE FEW PROPERTIES IN PORLOCK WITH A GARDEN. ESTABLISHED CATERING BUSINESS AND TAKEAWAY - CURRENT TURN OVER CIRCA... More details »

Thriving Mobile Event Creperie - Proven, Profitable & Ready to Go. Turnover for one unit: £120,000 (part-time*) £240,000 (full-time) Turnover for two units: £240,000 (part-time*) £480,000... More details »