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Well Established Restaurant Bakery for Sale

Warrington, Cheshire, UK
Asking Price:
£25,000
Turnover:
£111,000
Net Profit:
Undisclosed

CoGoGo present to the market Butter Wouldn't Melt, a highly reputable bakery located in the bustling and affluent village of Stockton Heath. This well-established bakery offers a golden opportunity for a new owner to take over a thriving business.

The bakery is strategically positioned on the main road, attracting excellent footfall and is surrounded by an array of independent shops, restaurants, and bars. The village itself is a vibrant destination for both locals and visitors, making this bakery an ideal spot for both casual and repeat customers.

The sale includes a comprehensive list of assets and equipment, which can be made available upon request, ensuring a seamless transition for the new owner.

The bakery has untapped opportunities for expansion, including:
Extending opening hours
Introducing bespoke cakes for special occasions
Wholesale opportunities
Delivery services
Office catering and event buffets

Additional features:
5-Star Food Hygiene Rating
No Business Rates
Non-committed agreements in place for essential services like fire prevention, pest control, waste management, and utilities.
Large glass frontage with seating for 4 inside and 2 outside, perfect for customers to enjoy their treats.

Established online presence:
Website with domain
Instagram Account: c.3,000 followers and 30,000 impressions per month
Facebook Account: c.1,500 followers
The bakery’s branding and strong online engagement offer a ready-made platform for customer interaction and marketing.

Financial Profile

Turnover to April 2023£89,500

Turnover to April 2024£111,000

Full financials can be made available upon further request.

Property Information

Property:

Leasehold

Location:

Situated on a busy village road with ample footfall and surrounded by popular eateries and boutiques.

Convenient parking which includes 2 spaces directly outside, plus additional free parking on nearby side roads.

Premises Details:

A basement cellar, currently used for storage.

Ground floor retail counter, seating for 4 at the window, a cooking area, and 2 outside seats.

First floor area used for baking and food preparation.

Business Operation

Trading hours:

Current Trading Hours:
Wednesday:
10:00 AM – 3:30 PM

Thursday & Friday:
8:30 AM – 3:30 PM

Saturday:
10:00 AM – 4:00 PM

There is scope to extend opening hours and add additional trading days to maximise revenue.

Employees:
Currently run by a dedicated family team (2 full-time and 1 part-time). The business is positioned to operate without staff transfers, making it an ideal opportunity for a new owner or family to step in.