Key features:
- Over £5,000 weekly turnover on 4.5 days
- Just 20 hours of frying per week
- 30-cover cafe alongside the takeaway counter
- New 15-year lease available
- Genuine retirement sale after 13 years
A long-established Blackburn fish & chip takeaway with a 30-cover cafe attached, taking in excess of £5,000 a week on just 4.5 days and 20 hours of frying — closing 7.00pm at the latest, with no deliveries undertaken. Fitted and equipped to a good standard, offered with a new 15-year lease. A genuine retirement sale after 13 years of ownership, with obvious headroom to extend hours and add a delivery service.
Trading figures:
We have been advised that weekly takings are in excess of £5,000, achieved across just 20 hours of frying spread over 4.5 trading days — with around £3,000 of that turnover landing on a Friday alone. Trade splits roughly 70% counter sales and the balance through the cafe. The shop currently runs no home deliveries and closes at 7.00pm at the latest, so there is concrete scope to grow takings further by extending the openings, introducing a delivery service, and tweaking the lunchtime cafe menu.
Trade equipment:
The headline item is a three-pan Mallinson counter frying range, supported by a Bold rumbler and chipper, a stainless-steel potato bath, an eight-tray fish keeper, a four-pot bain-marie with twin pudding steamer, an electric till, a four-ring gas oven, milkshake machine, table-top fryer, water boiler, drink chiller, commercial microwave oven, various fridges and freezers, coffee machine, dough mixer and divider, plus storage cupboards, extraction hood and stainless-steel sinks.
Special remarks:
A rare opportunity, brought to market reluctantly after 13 years of ownership due to health issues. The shop is achieving exceptional takings on just 4.5 days and 20 hours of frying, closing 7.00pm at the latest and running no deliveries — meaning the natural levers for a new owner-operator are obvious: extend the openings, introduce a home delivery service, and develop the lunchtime cafe menu. With a new 15-year lease on the table and a fit-out already in good order, this is well worth a viewing for a buyer ready to take a thriving concern and push it further.
