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Town Centre Fish And Chip Takeaway In Kent For Sale

Kent, UK
Asking Price:
£97,500 Furniture / Fixtures included
Turnover:
£286,000
Net Profit:
On request

An established, staff and management-run fish and chip takeaway occupying a prominent town centre position in Kent, offered at £97,500 leasehold. Generating average weekly takings of approximately £5,500–£6,000 including VAT, the business benefits from existing walk-in and delivery trade, comprehensive catering equipment and an annual rent of just £15,000.

The takeaway operates six days per week with two full-time and three part-time employees. The well-equipped premises include a traditional customer service counter, waiting area, dedicated food preparation facilities and extensive refrigeration. Equipment includes a three-pan frying range, pressure fryer, additional fryers, griddle, oven and walk-in freezer, supporting the existing takeaway operation.

Situated in a prominent Kent town centre location, the business benefits from an established combination of walk-in customers and delivery orders. The premises are arranged as a practical lock-up takeaway, with separate potato and fish preparation areas, dry storage and office facilities.

There is potential for an incoming purchaser to develop the existing walk-in and delivery trade further. The established trading operation, experienced staffing structure and comprehensive equipment provide a foundation for exploring additional sales opportunities.

The business is offered on a leasehold basis at £15,000 per annum, with the current lease running until 2028 and renewal rights confirmed.

This is a confidential sale. Interested purchasers are invited to enquire for further information, which will be provided following completion of a confidentiality agreement. Please do not approach the business or its employees directly.

Property Information

Property:

Leasehold

Lease Terms:

The current lease runs until 2028, with approximately two years remaining at the time of advertisement.

Lease renewal rights are confirmed.

The annual rent is £15,000.

Leasehold Rent:

£15,000 per annum

Location:

The business occupies a prominent town centre trading position in Kent.

Its location supports an established combination of walk-in customers and delivery orders.

Further location information is available to qualified purchasers following completion of a confidentiality agreement.

Premises Details:

The business operates from well-equipped lock-up takeaway premises arranged to support its established fish and chip operation.

The customer-facing area includes a traditional takeaway counter and waiting space.

Behind the counter are dedicated food preparation facilities, separate potato and fish preparation areas, dry storage and office accommodation.

The kitchen is equipped with a three-pan counter frying range, griddle, oven, pressure fryer, additional fryers, hot cupboard, potato preparation equipment and extensive refrigeration, including a walk-in freezer.

Additional facilities include extraction, a gas interlock system, alarm and three-phase electricity supply.

The premises have no residential accommodation or customer seating.

Business Operation

Management type:
This business is employee owned (ESOP).
Expansion Potential:

The business offers scope to develop its established walk-in and delivery trade.

An incoming purchaser could explore opportunities to increase sales through additional promotion, local marketing and further development of the existing delivery operation.

The well-equipped kitchen, dedicated preparation facilities and existing staffing structure provide a foundation for pursuing further growth opportunities.

Competition / Market:

The business benefits from an established town centre trading position and an existing combination of walk-in and delivery customers.

Average weekly takings of approximately £5,500–£6,000 demonstrate the current level of trade.

Its staff and management-run operation, comprehensive equipment and established delivery service provide an operational base for an incoming purchaser.

Trading hours:

Six days per week.

Employees:
Five employees: two full-time and three part-time.