A fantastic opportunity to acquire an established and popular restaurant and bar
Situated in the historic fishing village of Catterline
Walk in condition.
Offers over £475,000 exclusive
Location
The Creel Inn is situated within the small coastal village of Catterline on the north east of Scotland’s scenic coastline only circa five miles south of Stonehaven and 22 miles south of Aberdeen. The restaurant sits high above the quaint and picturesque bay with its curved shingle beach and small fishing harbour.
Description
The subjects comprises a coastal restaurant and pub arranged of the ground floor of a semi- detached 1 1/2 storey traditional building.
Internally the property is fresh and provides 65 covers in the restaurant with a further 30 in the lounge. There is a fully fitted commercial kitchen, traditional bar, dinning room, ancillary storage, cellar and customer wc facilities.
Business
This is an excellent opportunity for an owner operator or local group operator looking to expand. It provides an easily manageable well maintained and well-respected restaurant and bar which is popular with both locals and a destination for those travelling from further afield.
The restaurant specialises in local seafood cuisine which is all locally sourced.
The restaurant is currently open
Wednesday – 12 noon – 11pm
Thursday – 12 noon – 11pm
Friday – 12 noon – midnight
Saturday – 12 noon – midnight
Sunday – 12 noon – 10pm
The current operator has decided to close the restaurant on a Monday and a Tuesday.
- Asking Price:
- £475,000
- Turnover:
- Not applicable
- Net Profit:
- Not applicable
Property Information
- Property:
-
Freehold
- Location:
-
The Creel Inn is situated within the small coastal village of Catterline on the north east of Scotland’s scenic coastline only circa five miles south of Stonehaven and 22 miles south of Aberdeen. The restaurant sits high above the quaint and picturesque bay with its curved shingle beach and small fishing harbour.
- Premises Details:
-
The subjects comprises a coastal restaurant and pub arranged of the ground floor of a semi- detached 1 1/2 storey traditional building.
Internally the property is fresh and provides 65 covers in the restaurant with a further 30 in the lounge. There is a fully fitted commercial kitchen, traditional bar, dinning room, ancillary storage, cellar and customer wc facilities.
